Silverbrook U-Catch Trout Farm
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Day: July 27, 2017

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Salt & Pepper Fried Trout (Part 1)

  • July 27, 2017
  • Recipes
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Simple Salt & Pepper Trout Recipe
As you could imagine we eat a lot of trout. This simple recipe is our go to way to prepare fresh caught trout. Ingredients salt pepper flour chicken broth seasoning (powder or paste) Directions Mix up coating with salt, pepper and flour to taste. Heat up frying pan with some oil. Shake trout in coating […]View post →

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  • How to Clean a Fish
  • Salt & Pepper Fried Trout (Part 1)
  • Salt & Pepper Fried Trout (Part 2)
  • The Easy Way to De-Bone Cooked Trout

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Silverbrook U-Catch
Trout Farm


1364 Bradner Rd,
Abbotsford, BC
V4X 1H8
tel: 778.873-8999 Email:silverbrookucatch@gmail.com

Hours of Operation


March, April, May & June
Weekends
10:00 am to 2:00 pm

Go To Booking Form

July & August
Open 7 days a week
10:00 am to 2:00 pm
Go To Booking Form
Walk in welcome

September , October & November
Weekends & Holidays 10:00 am to 2:00 pm Use our booking form to pre-book or Walk ins welcome

Go To Booking Form

December, January & February
December & January Closed

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